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Nation’s Health Officials Call for Greater Collaboration and Communication With Federal Government

News,

On Sept. 2, 2020, ASTHO President and Secretary of Health for Pennsylvania released a statement urging greater collaboration between federal and state governments. This statement was a response to recent unexpected federal COVID-19 policy ...

Illinois Department of Public Health Director Ngozi Ezike Testifies on Lung Disease Outbreak

News,

Illinois Department of Public Health Director Ngozi Ezike Testifies on Lung Disease Outbreak WASHINGTON—Ngozi Ezike, MD, director of the Illinois Department of Health, testified today before the House Oversight and Reform Committee, ...

ASTHO Urges Increased Investment to Address Growing Obesity Epidemic

News,

ASTHO Urges Increased Investment to Address Growing Obesity Epidemic ARLINGTON, VA—Obesity rates in the United States are on the rise, according to new reports from CDC and Trust for America’s Health. The number of states ...

ASTHO President States Third Year of Declining Life Expectancy is a “Wake-Up Call”

News,

ASTHO President States Third Year of Declining Life Expectancy is a “Wake-Up Call” ARLINGTON, VA—Suicides and drug overdoses caused life expectancy in the United States to fall again in 2017. In what is the longest downward trend since ...

Louisiana Department of Health Mentorship Program Thriving During COVID Response

Blog,

The Louisiana Department of Health launched an employee mentorship program in 2021. Two members of LDH discuss the program, which has been a huge success despite launching during the COVID-19 pandemic.

Medicaid and Public Health Partnerships in Iowa: Improving Access to Care for People Living with HIV

Blog,
STIs,
HIV,
Iowa,

To learn more about Iowa’s recent efforts to fight against HIV, ASTHO spoke with Sarah Reisetter, chief of compliance and a deputy director at Iowa HHS, and Randy Mayer, chief of the Iowa HHS Bureau of HIV, STI, and Hepatitis.

Using Your Braiding and Layering Funding to Address Food Insecurity

Blog,

Food insecurity is a pervasive barrier to the health and well-being of many differing vulnerable populations in the United States, including minority populations and rural communities.