The COVID-19 pandemic has highlighted the intersections of social determinants of health, such as transportation, education, and housing, and their impact on the health of individuals and ...
Food insecurity is a pervasive barrier to the health and well-being of many differing vulnerable populations in the United States, including minority populations and rural communities.
USDA has proposed a final rule for long-term school nutrition standards and is seeking public input on the proposed changes through April 10, 2023.