The need for food and nutritional assistance is growing. Based on Feeding America’s food insecurity projections released in March, it is anticipated that 42 million people may experience food insecurity this year—up from 35 million ...
A once obscure public health issue that’s gotten more attention in recent years, polyfluoroalkyl substances (PFAS) are a group of synthetic chemicals used in products such as nonstick cookware, water-repellent clothing, stain resistant ...
State Health Officials to Congress: Act on Zika Funding Now ARLINGTON, VA—While Congress debates the future of federal funding for Zika preparedness and response, the Zika virus continues to spread. Rising case numbers and new information ...
Public Health Organizations Unite in Call to Restore State and Local Emergency Funding and Approve Emergency Supplemental for Zika ARLINGTON, VA—As the weather warms and the threat of Zika virus intensifies, state and local health agencies ...
Illnesses on the Rise from Mosquito, Tick, and Flea Bites Remain Top Issue for Health Officials ARLINGTON, VA—Today, CDC released a Vital Signs report on the nation’s increasing risk of vector-borne disease and what can be ...
On March 22, 2023, ASTHO released a statement on EPA's newly-proposed drinking water rule for six PFAS substances.
Though late spring and summer is considered “tick season,” ticks are still a threat in the fall as many areas of the country continue to see temperatures that ticks can thrive later and later in the year, and as people continue to get ...
Incidences of tick-borne disease is on the rise and state legislatures around the country have found ways to address the issue of tick-borne diseases.
Do Cottage Foods Really Come from a Cottage? Beth Giambrone Even if you're not familiar with the term "cottage foods," chances are you have purchased them—think getting a loaf of bread from your weekend farmers market or ...
Earth Day is a natural time to examine current and future climate change policies that impact human health, including clean air, safe drinking water, access to food, and secure shelter.
USDA has proposed a final rule for long-term school nutrition standards and is seeking public input on the proposed changes through April 10, 2023.