Heart Disease and Stroke Prevention
ASTHO works with key partners to support state and territorial health agencies in their role as key leaders in helping citizens prevent heart attacks and strokes.
ASTHO works with key partners to support state and territorial health agencies in their role as key leaders in helping citizens prevent heart attacks and strokes.
This guide is intended to be a comprehensive resource for health departments in understanding how to align current fall prevention efforts to support community-clinical linkages and offer strategies to assist in implementing new support ...
While governments have faced challenges in adopting a Health in All Policies (HiAP) approach to respond to COVID-19, the impact of the public health emergency across sectors such as housing, transportation, and employment has created a ...
Tobacco control has been a public health success in states across the nation, but there is still work to be done, especially surrounding the popularity of menthol and other types of flavored tobacco.
This episode highlights ASTHO’s President’s Challenge, “Building Health and Resilient Communities,” which is a multi-year campaign that calls on state, territorial, local, and tribal health officials to align strategic investments and ...
620: Prepping for a Wave of Seniors, Listeria Response Relies on Communication website yes
Highlights key public health interventions to address healthy aging and older adult health that health agencies are equipped to champion or support.
The Senate released its version of the FY25 LHHS appropriation bill on August 1, 2024, with significant changes in proposed public health funding than the House's proposed bill.
HHS Budget Hearings Chart New Direction for Public Health Budget Hearings Chart New Direction for Public Health Catherine Jones Learn about the key policy/funding themes that emerged from HHS Secretary Robert F. Kennedy’s testimony during ...
A New Normal for Public Health Agencies Association of state and territorial health officials, astho, states and territories, covid-19, covid-19 pandemic, immunization, vaccination, influenza vaccination, chronic disease, opioid epidemic, ...
Policymakers all over the country have used legislation about farmers markets and sugar-sweetened beverages to help curb many of the negative impacts of food environments.
ASTHO has been exploring how using GIS and data visualization tools can improve traditional public health work. This brief shares several expert use cases for visualizing and integrating environmental health and electronic health ...
This brief explores how state and territorial health agencies can engage people who provide social support for individuals and families with hypertension.
February is Heart Month, a time to not only celebrate our love for others but also the organ that pumps us full of life - yet heart disease continues to be the leading cause of death in the U.S. This post is an overview of state ...
Illinois Department of Public Health Director Ngozi Ezike Testifies on Lung Disease Outbreak WASHINGTON—Ngozi Ezike, MD, director of the Illinois Department of Health, testified today before the House Oversight and Reform Committee, ...
ASTHO Urges Increased Investment to Address Growing Obesity Epidemic ARLINGTON, VA—Obesity rates in the United States are on the rise, according to new reports from CDC and Trust for America’s Health. The number of states ...
In the United States, three main types of fungi—coccidioidomycosis, histoplasmosis, and blastomycosis—can cause lung infections like pneumonia when people breathe in fungal spores from the air. In honor of Fungal Disease Awareness Week, ...
In this episode of the Public Health Review, learn about the accomplishments of the Healthy Brain initiative inaugural cohort, working to enhance brain health.
In recognition of American Heart Month, this episode focuses on the important role that community health workers (CHWs) play in Virginia’s statewide approach to addressing health disparities and heart disease, in particular.
The National School Lunch Program, a federally-assisted meal program run by USDA, has provided millions of children with nutritionally balanced, low-cost or no-cost lunches each school day.