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Why It’s Never Too Early to Prep for Hurricane Season

Blog,
Environmental Health,
Climate and Health,
Food and Water Safety,
Preparedness,
Natural Disasters,
Florida,
Virgin Islands,
Territories and Freely Associated States,
Partnership,
Emma Carlson,
Emma Talkington,
Adrianna Evans,
Nicholas Porter,
Lisa Peterson,
State and Territorial Environmental Health Directors,
Health Equity,
Disability Inclusion

Health agencies play a key role in preparing for and responding to hurricanes and other severe weather events.

Jurisdictions Using Policy to Address Unique Island Area Health Challenges

Blog,
Health Policy Update,
Environmental Health,
Climate and Health,
Food and Water Safety,
Health Equity,
Elimination of Disparities,
Social Determinants of Health,
Infectious Disease,
COVID-19,
Policy,
Territorial Health Policy,
Preparedness,
Natural Disasters,
Federal Government Affairs,
Territories and Freely Associated States,
Data Modernization and Informatics,
American Samoa,
Federated States of Micronesia,
Guam,
Marshall Islands,
Northern Mariana Islands,
Puerto Rico,
Virgin Islands,
Beth Giambrone,
Parker Beene

ASTHO has several members from the territories and Freely Associated States—jurisdictions with unique challenges, and do not fall under the category of a state or federal district. This post is a brief look at some of the public health ...

Building a More Equitable Food and Nutritional Assistance System Post-Pandemic: Perspective From Feeding America

Health Equity,
Infectious Disease,
COVID-19,
COVID Recovery,
Bouce Forward,
COVID and Health Equity/Health Disparities,
Partnership,
Preparedness,
Pandemics,
Race and Public Health,
Social Determinants of Health,
Environmental Health,
Food and Water Safety,
Population Health and Prevention,
Women, Infant, and Family Health,
Breastfeeding and Early Life Nutrition Support,
Texas,
Ohio,
Michigan,
Illinois,
New Jersey,
Jadi Romero,
Blog

The need for food and nutritional assistance is growing. Based on Feeding America’s food insecurity projections released in March, it is anticipated that 42 million people may experience food insecurity this year—up from 35 million ...