Public Health Associations Band Together to Combat Foodborne Disease and Death
On Jan. 23, 2023, ASTHO announced it has been awarded funding from the FDA to advance retail food safety initiatives and reduce food-borne illness.
On Jan. 23, 2023, ASTHO announced it has been awarded funding from the FDA to advance retail food safety initiatives and reduce food-borne illness.
A One Health approach can give health agencies the connections they need to address climate and health.
Food insecurity is a pervasive barrier to the health and well-being of many differing vulnerable populations in the United States, including minority populations and rural communities.
Each year, ASTHO notes the top public health policy issues to watch in the upcoming year. Per- and Polyfluoroalkyl substances are synthetic chemicals that can migrate into soil, water, and air during production and use, and can accumulate ...
Managing an effective response to public drinking water emergencies is essential to maintaining critical operations of community infrastructure and protecting public health.
This brief on the importance of the FDA food code shares 2022 updates to the code, why adoption and compliance is so important, and important resources for food code adoption.
Evidence-Based Approaches to Promoting Health Equity in Retail Food Safety ASTHO, Association of State and Territorial Health Officials, health equity, food safety, health in all policies, foodborne illness, public health, food code, food ...
This episode will focus on lessons learned from Oregon Health Authority’s cyanotoxin education and outreach efforts, and how a water contamination emergency caused by cyanotoxins can quickly become a public information emergency. Three ...
In this episode, our guests tell us how they put One Health into practice in a state health department, how health departments can connect across agencies to address One Health issues, and what falls under the One Health umbrella.
Health agencies play a key role in preparing for and responding to hurricanes and other severe weather events.
A mid-session legislative update on five of ASTHO's top 10 public health state policy issues to watch in 2023: tobacco, HIV, mental health, PFAS, and opioids.
As the weather warms, state and territorial health agencies prepare to address a rise in public health risks associated with recreational water activities, such as water-related injury, drowning, waterborne disease outbreaks, and exposure ...
ASTHO has several members from the territories and Freely Associated States—jurisdictions with unique challenges, and do not fall under the category of a state or federal district. This post is a brief look at some of the public health ...
Each year, ASTHO tracks and analyzes key legislation that impacts public health, and highlights the emerging trends for our members. While the bulk of the tracked legislation arises in state legislatures, ASTHO also follows legislation ...
Learn about state regulation of hemp, following federal deregulation and public health challenges including adverse effects of hemp products.
Implementing Health in All Policies in the Climate Space ASTHO, Association of State and Territorial Health Officials, HiAP lens, Health in all policies, climate change, climate space, flooding and rain, extreme weather, extreme heat, ...
Description (ideally 120-160 characters)
ASTHO Statement on Public Notification of Legionella Outbreaks ARLINGTON, VA—The Association of State and Territorial Health Officials (ASTHO) issued the following statement today regarding the role of public health officials in notifying ...
USDA has proposed a final rule for long-term school nutrition standards and is seeking public input on the proposed changes through April 10, 2023.
Do Cottage Foods Really Come from a Cottage? Beth Giambrone Even if you're not familiar with the term "cottage foods," chances are you have purchased them—think getting a loaf of bread from your weekend farmers market or ...