Displaying 1-20 of 59 results for

State and Federal Actions to Reduce Per- and Polyfluoroalkyl Substances’ Impact on Public Health safe drinking water act, per and polyfluoroalkyl substances, water supplies, contaminated groundwater, chemical companies, pfas contamination, ...

This report analyzes the results from a survey of state and territorial health agency staff to collect information regarding health agency efforts to address climate change and extreme weather.

The ASTHO State Health Policy team provides brief updates on 5 of the ten state health policy issues to watch in 2022: mental and behavioral health, rural health, e-cigarettes and flavored tobacco products, HIV and PFAS.

As cannabidiol (CBD)-infused products continue to grow in popularity, states have begun to regulate CBD-related products through legislation and agency rulemaking.

In addition to PFAS exposure assessments, state and territorial health agencies may also consider the role of social stressors during the risk assessment process.

This infographic breaks down the top 10 takeaways from the 2022 Climate and Health Capacity Survey.

The COVID-19 pandemic has highlighted the intersections of social determinants of health, such as transportation, education, and housing, and their impact on the health of individuals and communities. As the moratorium on evictions ends in ...

Nov. 3, 2021, marks the sixth annual One Health Day, a global campaign to recognize and embrace how public health is connected to the health of animals and our shared environment. In this post, ASTHO talks about One Health with Wayne E. ...

With many of the state and territorial legislatures reconvening over the next few weeks, we can look forward to new (and not-so-new) legislation start to crop up that will impact public health. To help navigate the new legislative ...

Every year, ASTHO performs an annual environmental scan to identify these policy and programmatic priorities. The most recent scan occurred from June 2019 to May 2020. Through ongoing collection of data from a variety of sources—including ...

The data provided in this report is one effort to identify the strengths and understand the complexities of water preparedness for state and territorial public health directors, and to examine opportunities for improvement in the future.

In 2021, ASTHO convened state environmental health directors and directors of public health preparedness to discuss innovations developed during the COVID-19 pandemic such as virtual inspections. This ASTHOBrief explores how state health ...

To ensure that establishments were abiding by food safety rules during the COVID-19 pandemic and to protect the health of professionals who inspect these facilities, multiple state health agencies implemented virtual inspection protocols.

A training to help clinicians report and recognize the signs and symptoms of a cyanobacterial bloom-associated illnesses.

The infographic highlights success stories from states already putting virtual inspections to good use.

Voices from Public Health AmeriCorps (PHA) offer insights into the benefits gained at PHA and detail the program's experiential learning and professional development opportunities.

In the face of a worldwide pandemic, an increase in natural disasters, and the unsettling specter of homeland security threats, it’s easy for public health and environmental officials to feel like the odds are stacked against us. But we ...

In-depth analysis on state health policy surrounding PFAS. This is part of ASTHO's annual legislative prospectus series.

Environmental PFAS contamination is a complex issue that requires leadership and input from multiple stakeholder groups, including local, state, and federal public health agencies, elected officials, the public, and industry.

As of June 2018, 49 states and Washington, D.C. have some form of cottage food law or regulation. This post is an overview of new state laws that address the production, sale, and regulation of cottage foods.