State Legislation Encourages Healthy Food Choices
Policymakers all over the country have used legislation about farmers markets and sugar-sweetened beverages to help curb many of the negative impacts of food environments.
Policymakers all over the country have used legislation about farmers markets and sugar-sweetened beverages to help curb many of the negative impacts of food environments.
This interview is part of ASTHO’s Leadership Trailblazers series, which shares outstanding public health leaders’ inspirations, motivations, and accomplishments. Today we are speaking with Jinlene ...
This infographic highlights 10 ways state and territorial health department leaders and their partners can support HAI and AMR prevention, detection, and response efforts that will help to reduce ...
ASTHO’s guidebook, Leading Public Health Practice Through Health Informatics and Technology, provides additional information on achieving bidirectional data exchange and preparing for electronic case ...
This infographic highlights 10 high-level strategies to advance work in school behavioral health.
In an effort to help meet demand, some states and territories have joined interjurisdictional licensing compacts that allow a mental healthcare provider licensed in one state to provide care in ...
This ASTHOBrief contains three key recommendations for improving the 2013 CDC/CSTE Cancer Cluster Investigation Guidelines.
A public health approach is needed to address youth mental health by supporting frontline staff through a “helping the helpers” model. In this episode, experts discuss strategies and promising state ...
Public health agencies are working to reduce dementia risk and to optimize the health and well-being of people living with dementia and their caregivers.
This toolkit is designed to support public health leaders in leveraging the policy development process to achieve health equity in their jurisdiction.