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Public Health Infrastructure Proposals Gain Steam in Congress

The COVID-19 pandemic has underscored the consequences of decades of underfunding. To ensure we are better prepared for future pandemics and biological threats, we must consider the long-term ...

The Historic Opportunity COVID-19 Presents to Address Health Equity

The disparities experienced during the COVID pandemic have brought a national focus to health equity in our nation. The attention and resources currently being provided to help address health ...

Building More Equitable Health, Housing and Human Services Systems Post-Pandemic

Blog,
ACEs,

All too often, work in health, housing, and human services systems is siloed. However, when you move upstream and work together, these industries can address the root causes of health and social ...

Building a More Equitable Economy Post-Pandemic

Utah,
Blog,

Economic security and well-being, job stability, access to safe and affordable housing, access to healthy and nutritious foods, and access to resources to manage mental and physical health—all of ...

ASTHO President Nirav D. Shah Looks Ahead to 2022

Amid so much uncertainty, it might feel naïve to make any claims about what the future holds. But it is in these moments that it becomes more important than ever to have beacons to guide us and ...

Resilient, Accessible, and Affordable Healthcare: Bouncing Forward From COVID-19

COVID-19 has stressed the U.S. healthcare and public health systems and highlighted racial and ethnic disparities in pre-existing conditions and health outcomes. In this episode, our guests discuss ...

What to Know About the American Rescue Plan

One of President Biden’s first actions just before being sworn into office was to draft up the American Rescue Plan, a sweeping proposal that ASTHO has committed to working with the Biden ...

Building a More Equitable Food and Nutritional Assistance System Post-Pandemic: Perspective From Feeding America

Ohio,

The need for food and nutritional assistance is growing. Based on Feeding America’s food insecurity projections released in March, it is anticipated that 42 million people may experience food ...