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Search Filters: COVID-19 cancel COVID and Health Equity/Health Disparities cancel Blog cancel Michigan cancel

States Seek to Protect the Workers Who Feed America

Health Policy Update,
COVID and Law/Policy,
COVID and Community Mitigation,
COVID and Health Equity/Health Disparities,
COVID and Special Populations,
State Health Policy,
Population Health and Prevention,
At-Risk Populations,
Social Determinants of Health,
Rural Health,
California,
Massachusetts,
Michigan,
New Jersey,
Ohio,
Pennsylvania,
Leah Silva

Responsible for planting, growing, harvesting, processing, and preparing the food we eat, agricultural workers are essential workers during the COVID-19 response to keep the U.S. food supply chain ...

Getting Creative to Keep Americans Fed During COVID-19

Health Policy Update,
State Health Policy,
Federal Government Affairs,
COVID and Health Equity/Health Disparities,
COVID and Law/Policy,
Population Health and Prevention,
Maine,
Kentucky,
New Jersey,
California,
Colorado,
Michigan,
Guam,
Nebraska

The COVID-19 pandemic has exasperated challenges around access to nutritious and affordable foods. In response, the federal government has taken action to increase funding and access to programs to ...

Building a More Equitable Food and Nutritional Assistance System Post-Pandemic: Perspective From Feeding America

Bouce Forward,
COVID and Health Equity/Health Disparities,
Partnership,
Pandemics,
Race and Public Health,
Social Determinants of Health,
Food and Water Safety,
Breastfeeding and Early Life Nutrition Support,
Texas,
Ohio,
Michigan,
Illinois,
New Jersey,
Jadi Romero,
Blog

The need for food and nutritional assistance is growing. Based on Feeding America’s food insecurity projections released in March, it is anticipated that 42 million people may experience food ...