States Serving Up Healthy Eating Policies
States have identified different strategies to implement healthy eating approaches and reduce obesity at the school and community levels, as well as through food labeling at grocery stores and food ...
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States Seek to Protect the Workers Who Feed America
Ohio,
Responsible for planting, growing, harvesting, processing, and preparing the food we eat, agricultural workers are essential workers during the COVID-19 response to keep the U.S. food supply chain ...
Building a More Equitable Food and Nutritional Assistance System Post-Pandemic: Perspective From Feeding America
Ohio,
The need for food and nutritional assistance is growing. Based on Feeding America’s food insecurity projections released in March, it is anticipated that 42 million people may experience food ...
Health Equity During COVID-19: Top Strategies for an Equity-Focused Recovery Strategy
Iowa,
COVID-19 has generated awareness of the importance of building community resiliency and brought about an influx of federal funding, which offers an opportunity to advance equity in prevention, social ...
Why Medicaid is Important to Advance Maternal Health in the United States
State health officials and state Medicaid directors are pursuing innovative strategies that can help end preventable maternal mortality deaths and reduce widespread disparities.